Pineapple-Banana Pie - cooking recipe

Ingredients

1 small box sugar-free vanilla pudding (not instant)
1 (8 oz.) can crushed unsweetened pineapple, drained
1 banana
3 pkg. sugar substitute
1 tsp. vanilla
1 c. skim milk

Preparation

Cook pudding mixed with sugar substitute, pineapple juice and milk until thickens.
Remove from heat.
Add pineapple and 1 teaspoon of vanilla.
Mix well.