Barbecue Beef Cups(Exported From Mastercook; Serving Size: 5.) - cooking recipe

Ingredients

1 lb. extra lean ground beef
1 Tbsp. onion, minced
1 can biscuits
1/2 c. barbecue sauce
2 Tbsp. brown sugar
3/4 c. Cheddar cheese, shredded

Preparation

Brown hamburger; add sauce, onion and brown sugar. Simmer. In greased muffin tin, put 1 biscuit in each cup and shape into a cup. Spoon hamburger mixture into cups. Sprinkle Cheddar cheese over. Bake at 400\u00b0 for 10 to 12 minutes.