Shrimp Dish - cooking recipe

Ingredients
    1 lb. shrimp, deveined
    1 lb. butter
    1 (8 oz.) bottle Italian salad dressing
    pieces of Italian bread, toasted
Preparation
    Combine butter and salad dressing in a 3-quart pot.
    Cook shrimp in ingredients until done.
    Serve in bowls and dip toasted bread in mixture.

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