Shrimp Dish - cooking recipe
Ingredients
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1 lb. shrimp, deveined
1 lb. butter
1 (8 oz.) bottle Italian salad dressing
pieces of Italian bread, toasted
Preparation
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Combine butter and salad dressing in a 3-quart pot.
Cook shrimp in ingredients until done.
Serve in bowls and dip toasted bread in mixture.
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