Chopped Beef Stroganoff - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 small chopped onion
1 envelope Lipton beefy mushroom mix
2 Tbsp. all-purpose flour
2 c. water
1/2 c. sour cream
hot, cooked noodles

Preparation

Cook ground beef and onion in skillet over medium-high heat until onion is tender.
Stir in soup mix, flour and water.
Bring to a boil over high heat.
Reduce heat to low.
Cover and simmer on low for 10 minutes.
Stir in sour cream; heat through.
Do not boil; serve over hot noodles.