Date Nut Bread - cooking recipe
Ingredients
-
1 1/2 c. dates, cut fine
1 1/2 c. boiling water
2 Tbsp. butter
1 1/2 c. sugar
1 tsp. salt
1 egg
2 3/4 c. sifted flour
1 tsp. baking soda
1 tsp. cream of tartar
1 tsp. vanilla
1 c. chopped walnuts
Preparation
-
Mix dates, water, butter, sugar and
salt
together
and let cool.
Add remaining ingredients.
Bake at\t375\u00b0
for about 45 minutes.
Makes 2 loaves of bread.
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