Chocolate Frosting - cooking recipe

Ingredients
    1/4 c. milk
    1/4 c. butter
    2 sq. chocolate
    1 tsp. vanilla
    2 1/2 c. confectioners sugar
Preparation
    Bring to a boil in a saucepan, the milk and butter.
    Remove from heat.
    Blend in chocolate, vanilla and confectioners sugar until of spreading consistency.

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