Chocolate Frosting - cooking recipe
Ingredients
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1/4 c. milk
1/4 c. butter
2 sq. chocolate
1 tsp. vanilla
2 1/2 c. confectioners sugar
Preparation
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Bring to a boil in a saucepan, the milk and butter.
Remove from heat.
Blend in chocolate, vanilla and confectioners sugar until of spreading consistency.
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