Pumpkin Dip - cooking recipe
Ingredients
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2 C. powdered sugar
8 oz. softened cream cheese
15 oz. pumpkin pie filling
1 tsp. ground cinnamon
1/2 tsp. ginger
Preparation
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Beat all ingredients until smooth.
Store in refrigerator and serve with Ginger Snap Cookies (recipe found in cookie section of this book).
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