Pumpkin Dip - cooking recipe

Ingredients
    2 C. powdered sugar
    8 oz. softened cream cheese
    15 oz. pumpkin pie filling
    1 tsp. ground cinnamon
    1/2 tsp. ginger
Preparation
    Beat all ingredients until smooth.
    Store in refrigerator and serve with Ginger Snap Cookies (recipe found in cookie section of this book).

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