Chicken And Rice - cooking recipe
Ingredients
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1 whole fryer chicken
rice
1 can cream of chicken soup
1 can cream of mushroom soup
1 stick butter
salt and pepper
Preparation
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Boil chicken until tender.
Take out of water and debone. Cook rice in chicken broth.
Add chicken and the can of cream of chicken and cream of mushroom soup, a stick of butter.
Cover and let sit for about 20 minutes.
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