Chicken And Rice - cooking recipe

Ingredients
    1 whole fryer chicken
    rice
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 stick butter
    salt and pepper
Preparation
    Boil chicken until tender.
    Take out of water and debone. Cook rice in chicken broth.
    Add chicken and the can of cream of chicken and cream of mushroom soup, a stick of butter.
    Cover and let sit for about 20 minutes.

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