Chicken Casserole - cooking recipe

Ingredients

1 c. cooked chicken, diced
2/3 c. rice, cooked
1/2 c. mayonnaise
1/4 c. chopped onion
1 can cream of chicken soup

Preparation

Mix all ingredients; bake at 400\u00b0 for 20 minutes, covered. Top with 1 cup of Ritz cracker crumbs.
Return to oven, uncovered, and bake 10 minutes or until brown.