Tuna-Macaroni Casserole - cooking recipe

Ingredients
    3 1/2 c. macaroni, cooked
    1/2 c. mayonnaise
    1 c. sliced celery
    1/3 c. chopped onions
    1/4 c. diced green pepper
    1 tsp. salt
    1 can cream of celery soup
    1/2 c. milk
    1 c. shredded cheese
    1/2 c. bread crumbs
    12 oz. can tuna
Preparation
    Combine macaroni, tuna, mayonnaise, celery and salt.
    Blend soup and milk; heat.
    Add cheese and heat until cheese melts.
    Add macaroni mixture.
    Top with bread crumbs.
    Bake for 20 minutes on 450\u00b0 or until brown.

Leave a comment