Dog Biscuits - cooking recipe

Ingredients

1 egg
1/4 c. vegetable oil
1 1/2 c. flour
1/4 c. rolled oats
1/2 c. milk
1/4 c. honey
3/4 c. bran cereal

Preparation

Preheat oven to 350\u00b0.
Lightly beat the egg.
In a large bowl, stir together the egg, milk, vegetable oil and honey.
Use a large spoon.
This is not a job for an electric mixer.
Combine the flour, bran cereal and rolled oats.
Add them to the egg mixture.
Stir until you've created a stiff dough.
Sprinkle flour on a pastry cloth or board and roll dough to about 1/4-inch thick. Use a knife or toothpick to mark bone shapes.
Each about two inches long or you may use a bone-shaped cookie cutter.
Roll up the scraps of dough; roll out again and cut more biscuits.
Place on a lightly greased baking sheet.
Bake for about 15 minutes. Makes about 2 dozen.