Spaghetti Pie - cooking recipe

Ingredients

6 oz. spaghetti, cooked
2 Tbsp. olive oil or butter
2 well beaten eggs
3/4 c. Parmesan cheese, shredded
1 c. Ricotta cheese
1 c. spaghetti sauce
1/2 c. shredded Mozzarella cheese

Preparation

Toss hot spaghetti with oil or butter.
Combine eggs and 1/2 cup Parmesan cheese. Stir into spaghetti.
Pour spaghetti mixture in pie plate.
Form into a crust.