Chicken Pie - cooking recipe

Ingredients

1 chicken, cooked and deboned
1 1/2 c. chicken broth
1 can cream of chicken soup
1 small can peas and carrots
1 c. self-rising flour
1 stick margarine, melted
1 c. milk

Preparation

Mix together the first 4 ingredients and pour into an oblong baking dish.
Mix the flour, margarine and milk.
Pour over chicken mixture.
Do not stir.
Bake at 425\u00b0 for 30 minutes.