Bread Pudding - cooking recipe

Ingredients

bread crumbs
10 eggs
2 1/2 c. sugar
1 1/2 tsp. vanilla extract
1 1/2 lb. butter
cinnamon

Preparation

Beat eggs, sugar, milk, vanilla and butter.
Mix in bread crumbs.
Put in 9 x 12-inch pan.
Sprinkle with sugar and cinnamon.
Bake at 325\u00b0 for 35 to 45 minutes.
Add raisins and butter.