Spinach Dip - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen spinach
    1 c. mayonnaise
    1 c. sour cream
    1 can sliced water chestnuts, drained
    1 pkg. Knorr dry vegetable soup mix
Preparation
    Thaw and drain spinach on paper towels.
    Mix all ingredients together.
    Pour into hollowed out bread loaf (sourdough or French).
    Use bread chunks and vegetables for dipping.

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