Bundt Bread - cooking recipe
Ingredients
-
3 cans Pillsbury Hungry Jack flaked biscuits
1 stick margarine
Preparation
-
Melt margarine in 250\u00b0 oven in Bundt pan.
Place biscuits on side in pan and bake at 250\u00b0 or 275\u00b0 until done.
Leave a comment