Marinated Slaw - cooking recipe

Ingredients

3/4 c. sugar
2/3 c. vinegar
1/4 c. oil
1 tsp. celery seed
1 lb. cabbage, grated
1 large onion, chopped
1 bell pepper, chopped

Preparation

Combine sugar, vinegar, oil and celery seed in a small pan; bring to a boil.
Pour over cabbage, onion and bell pepper.
Will keep in refrigerator for several days.