Chocolate-Cheese Cups - cooking recipe

Ingredients

1/2 c. sugar
2 Tbsp. unsweetened cocoa
1/4 tsp. ground cinnamon
1 c. (8 oz.) part skim Ricotta cheese
1/4 c. evaporated skim milk
1/4 c. egg substitute
2 tsp. vanilla extract
3 egg whites
1/8 tsp. salt
vegetable cooking spray
2 Tbsp. graham cracker crumbs
1 Tbsp. chopped almonds, toasted

Preparation

Combine first 7 ingredients in container of an electric blender; blend on high until smooth.
Pour into large bowl; set aside.