Chicken Casserole - cooking recipe

Ingredients

4 chicken breast halves
1/3 c. bottled Italian dressing
2/3 c. uncooked Uncle Ben's converted rice
1 (16 oz.) bag frozen broccoli, cauliflower and carrot mixture
1 can (2.8 oz.) Durkee French fried onions
1 3/4 c. chicken bouillon
1/2 tsp. Italian seasoning

Preparation

Place chicken breasts in 8 x 12-inch baking dish.
Pour salad dressing over chicken; bake, uncovered, at 400\u00b0 for 20 minutes. Place rice, vegetables and 1/2 can onions around and under chicken.
Combine bouillon and Italian seasoning; pour over chicken and vegetables.
Bake, uncovered, at 25 minutes.
Top with remaining onions, bake 2 to 3 minutes longer.
Let stand 5minutes before serving.