Cabbage Patch Soup - cooking recipe

Ingredients

1 lb. ground meat (beef or turkey)
1 medium onion, chopped
1 c. celery, chopped
3 c. cabbage, cut up
2 cans tomatoes
1 can pinto beans with jalapeno peppers
1 1/2 c. water
3 slices bacon, cut up
1 tsp. sugar
salt and pepper
basil leaf to taste

Preparation

Combine and cook slow for 2 hours.
Thin with chicken broth if too thick.