Steak Americana - cooking recipe
Ingredients
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1 1/2 to 2 lb. round steak or hamburger patties
flour
garlic powder
1 can cream of mushroom soup
1 can water
Preparation
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Cut steak into serving size pieces. Roll into flour and place in skillet (iron skillet is best). Brown on both sides. Drain off grease. Sprinkle with garlic powder.
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