Steak Americana - cooking recipe

Ingredients
    1 1/2 to 2 lb. round steak or hamburger patties
    flour
    garlic powder
    1 can cream of mushroom soup
    1 can water
Preparation
    Cut steak into serving size pieces. Roll into flour and place in skillet (iron skillet is best). Brown on both sides. Drain off grease. Sprinkle with garlic powder.

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