Crab Mist Dip - cooking recipe

Ingredients

8 oz. pkg. cream cheese
7 oz. can Alaskan King crab
1/2 tsp. Worcestershire sauce
1 Tbsp. lemon juice
salt to taste

Preparation

Soften cream cheese.
Add crab meat, Worcestershire sauce, lemon juice and salt.
Blend thoroughly and chill.
Serve with crackers or crudites.