Oatmeal Cake - cooking recipe

Ingredients

1 1/2 c. boiling water
1 c. oatmeal
1 stick butter, melted
1 c. brown sugar
1 c. white sugar
2 eggs
1 tsp. vanilla
1/2 tsp. salt
1 tsp. cinnamon
1 1/2 c. flour
1 tsp. soda

Preparation

Pour boiling water over oatmeal. Let stand 20 minutes.
Cream the butter and sugars.
Add remaining ingredients plus oatmeal. Bake in a 9 x 13-inch pan at 350\u00b0 for 25 to 30 minutes.