Banana Bread - cooking recipe

Ingredients

3/4 c. margarine
2 1/4 c. sugar
3 eggs
1 1/2 tsp. vanilla
1 1/2 c. mashed bananas
1/3 c. buttermilk
3 c. flour
1 tsp. baking soda
1 tsp. baking powder
3/4 tsp. salt
1 c. nuts

Preparation

Cream butter and sugar until smooth.
Beat eggs well.
Add to sugar and butter mixture.
Add vanilla and mashed bananas.
Sift dry ingredients and add alternately with buttermilk.
Beat well. Add nuts.
Pour into 2 buttered loaf pans.
Bake at 350\u00b0 for 50 to 60 minutes.