Fresh Cut Beans With Almonds - cooking recipe

Ingredients

1 pkg. frozen French-cut beans
1 can mushroom soup
1/2 c. slivered almonds
bread crumbs or cheese (optional)

Preparation

Cook French-cut beans two-thirds required time.
Add soup and slivered almonds.
Place in casserole dish.
Mixture can then be topped with bread crumbs or cheese of your choice.
Bake at 350\u00b0 for 20 minutes, covering when bread crumbs start browning.