Poppy Seed Bread - cooking recipe
Ingredients
-
3 c. self-rising flour
2 c. sugar
3 whole eggs
1 1/2 tsp. almond extract
1 1/2 tsp. butter extract
1 1/2 tsp. vanilla extract
1 1/2 c. milk
1 1/2 c. canola oil
1 1/2 Tbsp. poppy seed
Preparation
-
Mix all ingredients for 2 minutes and pour into greased loaf pans.
Bake
for
1
hour at 350\u00b0.
While bread is warm, punch holes in loaves and pour glaze over them.
Leave a comment