Poppy Seed Bread - cooking recipe

Ingredients
    3 c. self-rising flour
    2 c. sugar
    3 whole eggs
    1 1/2 tsp. almond extract
    1 1/2 tsp. butter extract
    1 1/2 tsp. vanilla extract
    1 1/2 c. milk
    1 1/2 c. canola oil
    1 1/2 Tbsp. poppy seed
Preparation
    Mix all ingredients for 2 minutes and pour into greased loaf pans.
    Bake
    for
    1
    hour at 350\u00b0.
    While bread is warm, punch holes in loaves and pour glaze over them.

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