Easy Beef Dish - cooking recipe

Ingredients

1 lean round steak (1-inch thick)
1 pkg. onion soup mix
1 can cream of mushroom soup
3/4 can water
1 Tbsp. beef extract or 1 bouillon cube

Preparation

Cut steak into cubes.
Combine all ingredients into casserole. Mix well and cover.
Bake for 3 hours at 300\u00b0.
Do not open oven door!
Serve with rice or noodles.