Pineapple Pie - cooking recipe

Ingredients

1 (16 oz.) carton sour cream
1 small can crushed pineapple (juice included)
1 box instant vanilla pudding
3 Tbsp. sugar
1 graham cracker crust

Preparation

Blend all ingredients and put into graham cracker crust.
Let set 2 to 3 hours after mixing.
It's delicious!