English Dessert Trifle - cooking recipe

Ingredients
    1 pound cake
    3 oz. box vanilla pudding (not instant)
    1 can fruit cocktail
    whipped cream or Cool Whip
Preparation
    Slice the pound cake.
    Cover with fruit cocktail. Pour vanilla pudding over (not instant).
    Top with whipped cream or Cool Whip. Quick and good.

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