Chicken Supreme - cooking recipe

Ingredients

4 chicken breasts
1/2 pt. sour cream
1 can cream of mushroom soup
1 small Stove Top stuffing (chicken)

Preparation

Cook chicken in boiling water (1 to 2 hours). Debone and cut into bite-size pieces.
In casserole dish, mix sour cream and soup.
Add chicken pieces and mix again.
Make stuffing following package directions.
Put stuffing over chicken in casserole dish. Do not mix together during baking.
Bake, covered, at 350\u00b0
for 1 hour.
Serves 4.