Spoon Biscuits - cooking recipe

Ingredients

1 c. self-rising flour
1/2 c. sweet milk
2 Tbsp. mayonnaise

Preparation

Combine flour and milk.
Stir well.
Add mayonnaise and stir. Butter small muffin tins.
Spoon dough into tins about 1/2 to 2/3 full.
Bake at 400\u00b0 for 20 minutes.
Makes 9 (2-inch) biscuits.