Crab Dip - cooking recipe
Ingredients
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1 large and 1 small Philadelphia cream cheese, let this get to room temperature
1 can shredded crab meat
1 capful lemon juice
1 Tbsp. horseradish
1 c. catsup
2 Tbsp. horseradish
Preparation
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Mix this together and chill overnight.
When ready to serve, pour this mixture over it:
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