Crab Dip - cooking recipe

Ingredients
    1 large and 1 small Philadelphia cream cheese, let this get to room temperature
    1 can shredded crab meat
    1 capful lemon juice
    1 Tbsp. horseradish
    1 c. catsup
    2 Tbsp. horseradish
Preparation
    Mix this together and chill overnight.
    When ready to serve, pour this mixture over it:

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