Strawberry Gelatin - cooking recipe

Ingredients

1 container cottage cheese (12 oz.)
1 container Cool Whip (12 oz.)
1 box strawberry jello
1 pt. frozen strawberries, drained and sliced
1/2 to 3/4 c. chopped pecans

Preparation

Mix cottage cheese and Cool Whip in large mixing bowl.
Add jello; mix.
Add strawberries and pecans; mix well.
Put in 9 x 13-inch dish or one of your choice and refrigerate.
Best when made a day before serving.