Zucchini Souffle - cooking recipe

Ingredients

3 c. grated zucchini
1/2 c. grated cheese
1/4 c. olive oil
1 Tbsp. parsley
1 c. Bisquick
4 eggs, beaten
garlic and spices to taste

Preparation

Mix ingredients together except for cheese. Place in a baking dish and top with cheese. Bake for 45 minutes in 350\u00b0 oven.