Potato Cucumber Salad - cooking recipe

Ingredients

1 c. mayonnaise
1 c. sour cream
1 1/2 tsp. celery seed
1 tsp. salt
8 medium cooked potatoes, sliced thin
3 large cucumbers, sliced thin
1 large onion, minced
1/2 c. parsley flakes

Preparation

Mix together mayonnaise, sour cream, celery seed and salt for dressing.
Set aside.
Line a 9 x 13-inch casserole dish with part of potatoes, cucumbers, onion and dressing.
Make 2 or 3 layers. Sprinkle top with parsley.
Chill for 8 hours or overnight.