Fudge Meltaways - cooking recipe

Ingredients

1/2 c. butter
1 sq. unsweetened chocolate (1 oz.)
1/4 c. sugar
1 tsp. vanilla
1 egg, beaten
2 c. graham cracker crumbs
1 c. coconut
1/2 c. chopped nuts
1/4 c. butter
1 Tbsp. milk or cream
2 c. sifted confectioners sugar
1 tsp. vanilla
1 1/2 sq. unsweetened chocolate

Preparation

Melt 1/2 cup butter and 1 square chocolate in saucepan.
Blend sugar, 1 teaspoon vanilla, egg, graham cracker crumbs, coconut and nuts into butter-chocolate mixture.
Mix thoroughly and press into 11 1/2 x 7 1/2 x 1 1/2-inch baking dish or square 9 x 9 x 1 3/4-inch pan.
Refrigerate while making filling.