Coney Island Hot Dogs - cooking recipe

Ingredients

1 pkg. dry onion soup mix
1 c. hot water
1/2 lb. lean ground beef
2 Tbsp. cooking oil
1 tsp. monosodium glutamate
1 tsp. chili powder
3/4 c. ketchup
1 lb. cooked wieners
buns for wieners

Preparation

Soak soup mix in hot water for 15 minutes.
Strain out onion pieces, reserving liquid.
Brown beef with onions in oil in a large skillet.
Add seasonings, ketchup and liquid from onion. Simmer together about 30 minutes.
Serve on wieners on buns.