Pepperoni Rolls - cooking recipe

Ingredients

1 frozen bread loaf or rolls
1 pkg. pepperoni
4 oz. Mozzarella cheese

Preparation

Let dough thaw.
Heat oven to 400\u00b0.
Stretch dough thin, being careful not to tear.
Place pepperoni (3 or 4) in each roll. Sprinkle some cheese on pepperoni and pinch closed, careful not to tear.
Bake about 20 or 25 minutes, until golden in color.
Let cool a little.
Rub butter on top, if desired.
Enjoy!