Taco Salad - cooking recipe
Ingredients
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1 large head lettuce
2 large tomatoes, chopped
1/2 lb. Cheddar cheese, grated
1 can Ranch Style beans
1/2 onion, chopped
1 large bottle Kraft Catalina dressing
1 pkg. Fritos
Preparation
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Drain beans.
Combine lettuce, tomatoes, cheese, beans and onion.
Just before serving, add dressing and Fritos.
Mix well.
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