Taco Salad - cooking recipe

Ingredients
    1 large head lettuce
    2 large tomatoes, chopped
    1/2 lb. Cheddar cheese, grated
    1 can Ranch Style beans
    1/2 onion, chopped
    1 large bottle Kraft Catalina dressing
    1 pkg. Fritos
Preparation
    Drain beans.
    Combine lettuce, tomatoes, cheese, beans and onion.
    Just before serving, add dressing and Fritos.
    Mix well.

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