Amish Breakfast - cooking recipe

Ingredients

3 c. potatoes
1 c. grated cheese
1 c. sausage
1 pie crust
1 onion
1 c. cream
2 eggs, beaten

Preparation

Cook sausage and drain; cook potatoes and onions.
Drain. Layer meat, potatoes and cheese; heat milk.
Add eggs; beat good. Pour over casserole.