Inez'S Possum Cookies - cooking recipe

Ingredients

1/2 c. peanut butter
1/2 to 1 c. chopped pecans
1 c. coconut
1 tsp. vanilla
2 1/2 c. quick oats
2 c. sugar
3 Tbsp. cocoa
1/2 c. milk
1/4 c. butter

Preparation

Mix peanut butter, pecans, coconut, vanilla and oats in bowl. Cook sugar, cocoa, milk and butter in boiler.
Boil for 1 1/2 minutes.
Pour while hot over first mixture.
Mix well and drop by teaspoonfuls on waxed paper.
Let cool before serving.