Peanut Butter Candies - cooking recipe
Ingredients
-
1 1/2 c. peanut butter
2 sticks oleo
1 lb. powdered sugar
2/3 bar parafin wax
16oz choc-chips
1 8zo Hershey bar
Preparation
-
Mix peanut butter oleo and powdered sugar, chill in frig. Make into balls and place in freezer for 20 min. Melt parafin, choc-chips and candy bar over double boiler. Dip balls in chocolate, place on wax paper to cool. Keep in frig.
Leave a comment