Peanut Butter Candies - cooking recipe

Ingredients
    1 1/2 c. peanut butter
    2 sticks oleo
    1 lb. powdered sugar
    2/3 bar parafin wax
    16oz choc-chips
    1 8zo Hershey bar
Preparation
    Mix peanut butter oleo and powdered sugar, chill in frig. Make into balls and place in freezer for 20 min. Melt parafin, choc-chips and candy bar over double boiler. Dip balls in chocolate, place on wax paper to cool. Keep in frig.

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