Earthquake Cake - cooking recipe

Ingredients
    1 1/2 c. chopped pecans
    1 1/2 c. coconut
    1 German chocolate cake mix
    1 stick oleo
    8 oz. cream cheese
    1 lb. confectioners sugar
Preparation
    Spray a 9 x 12 x 2-inch baking pan with Pam.
    Sprinkle
    pecans and coconut in bottom of pan.

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