Earthquake Cake - cooking recipe
Ingredients
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1 1/2 c. chopped pecans
1 1/2 c. coconut
1 German chocolate cake mix
1 stick oleo
8 oz. cream cheese
1 lb. confectioners sugar
Preparation
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Spray a 9 x 12 x 2-inch baking pan with Pam.
Sprinkle
pecans and coconut in bottom of pan.
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