Greek Pasta Salad - cooking recipe

Ingredients

2 c. uncooked tricolor spiral pasta
1 medium tomato, cut into wedges
1 small sweet red pepper, julienned
1 small green pepper, julienned
4 oz. crumbled feta cheese
1/2 c. sliced ripe olives

Preparation

Cook pasta according to package directions; rinse in cold water and drain.
Place in large serving bowl.
Add tomato, peppers, feta cheese and olives.