Oven Crusted Chicken - cooking recipe

Ingredients
    4 pieces boneless, skinless chicken breast
    1 stick melted butter
    1 tsp. dry mustard
    1 Tbsp. Worcestershire sauce
    2 cans (3 oz.) fried onion rings, crushed
Preparation
    Flatten the chicken slightly with kitchen mallet.
    Season to taste with salt and pepper.

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