Pumpkin Pie - cooking recipe

Ingredients

1 large can pumpkin
1 1/2 c. brown sugar
4 beaten eggs
3 1/2 to 4 c. milk
2 tsp. salt
1 tsp. ginger
4 tsp. cinnamon
1 tsp. allspice

Preparation

Mix pumpkin, brown sugar, eggs and salt.
Scant on spices.
Add milk.
Pour into pie crust.
Bake at 400\u00b0 or 350\u00b0 for 1 hour or until done.