Candy Bar Pie - cooking recipe

Ingredients

16 graham crackers
1/4 c. butter
8 chocolate candy bars
1/2 c. milk
16 large marshmallows
1 c. whipping cream, whipped or Cool Whip

Preparation

Make crust by combining graham crackers and melted butter. Shape crust in pie plate and bake 8 minutes at 375\u00b0.