Yeast Bread Or Rolls - cooking recipe
Ingredients
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1 pt. scalded milk (16 oz.)
1/2 c. granulated sugar
2 tsp. salt
3 Tbsp. butter
2 cakes yeast, dissolved in 1/2 c. warm water
4 c. flour
2 eggs
Preparation
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Use mixer.
Mix scalded milk, sugar, salt and butter.
Cool slightly.
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