Ingredients
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1 (12 oz.) chocolate chips
1 lb. white almond bark
2 c. miniature marshmallows
1 c. Rice Krispies
1 c. peanuts
1 jar red maraschino cherries, drained, cut in half
3 Tbsp. green cherries, drained and quartered
1/3 c. coconut
1 tsp. oil
Preparation
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Microwave chips and 14 ounces almond bark in 2-quart dish on High for 2 minutes.
Stir.
Continue for 1 to 2 minutes until smooth.
Stir in marshmallows, cereal and peanuts.
Pour onto greased 12-inch pizza pan.
Top with cherries.
Sprinkle with coconut.
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