Barbecue Cups - cooking recipe

Ingredients
    1 lb. lean ground beef
    1/2 c. barbecue sauce
    1 can refrigerator biscuits
    3/4 c. grated cheddar cheese
Preparation
    Brown meat, drain. Add BBQ sauce and set aside. Place biscuits in ungreased muffin pan. Press dough up sides of edge of cups. Spoon meat mixture into cups. Sprinkle with cheese. Bake at 400 degree for 12 minutes.

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